Breakfast
The Bramley Full, eggs every way, pancakes and homemade scones — every morning from 9am.
View breakfast menu — Breakfast at Bramley Lodge
The very best of countryside dining
A family-run restaurant & bar on the edge of Fota Island — open breakfast to dinner, seven days a week.
Family-run since 2009
Wholesome food, handed-down recipes, the freshest local produce
We take the very best locally sourced produce and apply our craft as only we can — nothing added but a dollop of skill and a generous sprinkling of passion.
Working closely with local farmers and artisans, we serve breakfast through dinner every day of the week — with everything baked in-house daily.
Our Story
Breakfast to dinner
Our Menus
Three menus across the day — every dish built on locally sourced ingredients.
Lunch & Dinner
The 2026 all-day menu — Ballycotton seafood chowder, poke bowls, our Angus beef burger and more.
View lunch & dinner menu
The Orangery Evening Menu
A refined evening menu — konro-grilled king prawns, rib eye steak and Skeaghanore duck.
View evening menu
The Bar
Cocktails made to order
Mojitos muddled at the bar, spritzes at the tap, pornstar martinis for the table — alongside draught beers, wines and Irish whiskeys.
See the Gallery
Follow along
From the pass to the bar
A taste of what's pouring, plating and baking this week at Bramley Lodge.
Visit us
On the edge of Fota Island
Bramley Lodge, Tullagreen,Carrigtwohill, Co. Cork, T45 K338
- Sunday – Wednesday
- 9:00am – 7:30pm
- Thursday – Saturday
- 9:00am – 10:30pm
Food orders until 7:00pm Sunday–Wednesday, and until 9:00pm Thursday–Saturday.
