Our story

There’s nothing quite like the taste of good, wholesome, nutritious food, traditionally home-cooked using the finest ingredients and recipes that have been handed down through the generations.
Gillian and Finbarr Kearney opened the doors of Bramley Lodge in 2009. They and their team take the very best, locally sourced produce and add nothing but a dollop of skill and a generous sprinkling of passion to serve the most flavoursome dishes for you to enjoy.